Smoked Ice Cream
“The combination of liquid smoke and cacao is MIND BLOWING!!!! We added a cheeky dash of habanero Tabasco too. Just to push it over the edge into culinary anarchy.”
This recipe was created by Vegan Chef Day.
Prep time - 5 minutes
Cook time - 0 minutes
Difficulty - Easy
Serves / makes - 1 portion
Ingredients
1 banana, chopped and frozen
1 tablespoon ground cacao or cocoa powder
A couple of soft dates
A splash of liquid smoke
A dash of habanero tabasco (optional....not for the fainthearted)
Method
Put all of the ingredients in a jug. Blend, with a hand blender, until very smooth. The banana will be hard as it is frozen so you will have to push down quite hard to blend it.
Serve with a scattering of ground hazelnut, raw cacao and ground flax.
Equipment
Jug
Hand blender
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Smoked Ice Cream
Makes: 1 portion
Prep time: 5 MinTotal time: 5 Min
The combination of liquid smoke and cacao is MIND BLOWING!!!! We added a cheeky dash of habanero Tabasco too. Just to push it over the edge into culinary anarchy.
Ingredients
- 1 banana, chopped and frozen
- 1 tablespoon ground cacao or cocoa powder
- A couple of soft dates
- A splash of liquid smoke
- A dash of habanero tabasco (optional....not for the fainthearted)
Method
- Put all of the ingredients in a jug. Blend, with a hand blender, until very smooth. The banana will be hard as it is frozen so you will have to push down quite hard to blend it.
- Serve with a scattering of ground hazelnut, raw cacao and ground flax.
Notes:
Equipment
Jug
Hand blender